Hi all.... I was having this snack when we were with some friends and when she told me the recipe I was surprised ....its so easy to make... so here we go..
Ingredients
Tortilla - 1 or 2
Oil - To deep fry
Method of Preparation
1. Cut the Tortialla's using Pizza Cutter or knife into diamond shaped or any desired shape.
2.Take a kadai and pour oil in it. Let the oil become heat.
3. Add the tortialla's pieces and fry them for 2-5 seconds. You will see the color changing in seconds.
4. Remove it and serve them with little bit of salt and chilli powder if desired. Or else you can serve as it is.
Things to do:
I want to try this by baking instead of deep fry. I am not sure of the baking temparature so I am not posting it. I will definitely experiment it and post my comments in this recipe again. Any suggestions or comments please welcome.
4 comments:
That's such an easy recipe. Baking the chips should be fine too, Shireesha. Btw, Anupama of
www.food-n-more.blogspot.com
has blogged about a recipe, in which she has baked spring rolls with tortilla. You could check it out, if you like.
Home made tortilla chips, sounds easy and interesting !!!! Thank you for the nice idea.
This is a great idea ! Will try baking. Thanks for sharing this.
Greetings! Very helpful advice in this particular article!
It's the little changes that will make the largest changes. Thanks for sharing!
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