One of the simple curries which can be made regularly can home without any hiccups is this. I love both the veggies and here is the simple recipe for it. Go ahead and try it for simple dinner.
Ingredients
Beans - chopped
Cauliflower florest
Tomatos
Oil
Mustard seeds
Jeera
Red chilli powder
Turmeric
Salt
Coriander to garnish
Method of preparation
Add oil in a pan(kadai), and let it heat. Add mustard seeds after oil is heated. Let them splutter. Add jeera and then add the veggies (beans and cauliflower). Add red chilli powder, turmeric to it. Mix it and cover and cook for some time until veggies are almost cooked. Once they are cooked, add salt and tomatos. Cook until tomatos are done and serve after garnishing with the coriander leaves. Enjoy !!!
Ingredients
Beans - chopped
Cauliflower florest
Tomatos
Oil
Mustard seeds
Jeera
Red chilli powder
Turmeric
Salt
Coriander to garnish
Method of preparation
Add oil in a pan(kadai), and let it heat. Add mustard seeds after oil is heated. Let them splutter. Add jeera and then add the veggies (beans and cauliflower). Add red chilli powder, turmeric to it. Mix it and cover and cook for some time until veggies are almost cooked. Once they are cooked, add salt and tomatos. Cook until tomatos are done and serve after garnishing with the coriander leaves. Enjoy !!!
1 comment:
Delicious and beautiful curry.
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