Wednesday, November 28, 2007

Some Tips - 1

Jeera
Jeera is good for digestion. I am a fan of Jeera that is the reason. You can add it in most of the recipes except for sweets though :)

Mustard Seeds Powder
When you prepare mustard seeds powder, use it immediately otherwise the powder does not take much time to taste bitter. One of my friends suggested to store it along wiht salt, so that you dont get the bitter taste and no need to do it fresh everytime. Will try it and let you know....

More to come soon.....

2 comments:

Asha said...

Great tips. I like Jeera too, gives any dish a smoky taste and aroma!:))

Deepa said...

Nice collection of recipes. I have also gone through some delicious recipes for Rakhi festival.

http://www.raksha-bandhan.com/rakhi-recipes.html

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