Monday, May 15, 2006

Masala Idli's

This is a recipe from Indira's Mahanandi site. The only difference is I chopped the carrot instead of grating it. But it tastes real good. Thanks Mahanandi for the wonderful Recipe.


To the idli batter add the following:
Grated/chopped carrot
Peanut powder
Green Chillies
Coriander Posted by Picasa


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